ေနရာ း Toshima Koukaitou Hall (Ikebukuro Station east exit) အခ်ိန္
Wyne Su Khine Thein was photographed together with her new boyfriend at
Love Epiphany By Robert Curtis An epiphany, simply stated, is a sudden realization or
Myanmar’s leading astrologers say they still consider Pluto a planet, despite what
Chinese Fried Rice Recipe
Serves 4 to 6
This is a basic recipe for fried rice that you can add to as desired. If adding other ingredients, increase the number of eggs to 3.
* 1 – 2 green onions, as desired
* 2 large eggs
* 1 teaspoon salt
* Pepper to taste
* 4 tablespoons oil for stir-frying, or as needed
* 4 cups cold cooked rice
* 1 – 2 tablespoons light soy sauce or oyster sauce, as desired
Wash and finely chop the green onion. Lightly beat the eggs with the salt and pepper.
Heat a wok or frying pan and add 2 tablespoons oil. When the oil is hot, add the eggs. Cook, stirring, until they are lightly scrambled but not too dry. Remove the eggs and clean out the pan.
Add 2 tablespoons oil. Add the rice. Stir-fry for a few minutes, using chopsticks or a wooden spoon to break it apart. Stir in the soy sauce or oyster sauce as desired.
When the rice is heated through, add the scrambled egg back into the pan. Mix thoroughly. Stir in the green onion. Serve hot.
Check out Secrets Of Chinese Cooking ebook for not just chinese recipes but how to prepare for and serve a traditional Chinese meal at home.